因為 Joan 借了家姐一支慢煮棍後，我便向 DD 訂購厚牛排，輾轉買了最厚的斧頭扒。慢煮時間設為 54 度及 4 小時，煎香兩面後可以上枱。

跟團長和腸嫂很久沒 fine dining，今次去 PMQ 的 Aberdeen Street Social，過了一個很愉快的晚上。

Well ….. Someone said they need a quick escape from exhausted work. So I drive them to Pocket Bay, where is only 20 minutes drive from work. Pocket Bay is a nice little old fisherman’s village with good food.

零五年間美國親友的雓相。

Ada 請客，替 Ken 洗塵。

阿媽剛落機便到黃大仙美味齋上海菜館吃晚飯。紐約親友每每乘搭聯合航空晚機回港後，都會錯過了晚飯時間，唯獨美味齋營業至凌晨三時，三哥打趣地說，美味齋成了我們到埗後必到都食堂。

2010 年 100fun 澳門美食團

Requested from Alan, I took his camera to Brooklyn Pier shooting at Manhattan East. Came out quite nice.  

Tai O is part of my Hong Kong Trip on January 2001. We, me and my friend KiKi, hired a boat to travel around. I took most pictures on the boat.