除夕夜煎牛扒

除夕夜想開支紅酒,順理成章在冰箱找出兩塊一吋厚牛扒。牛扒不算厚,不用焗也不用慢煮,每面煎三分鐘可以了。

 

taken by Leica M9P with Summicron 35/2

This activity was held on Saturday, December 31st, 2016

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