2013 年的紐約及華盛頓旅遊照片。

上次煎 Don Don 牛排太生，今次用 LC Grill Pan 煎再焗一焗，果然腍左好多。

因為 Joan 借了家姐一支慢煮棍後，我便向 DD 訂購厚牛排，輾轉買了最厚的斧頭扒。慢煮時間設為 54 度及 4 小時，煎香兩面後可以上枱。

應歡要求，替金香菜館影小菜相。這次是第二次拍照，補拍幾張小菜相 ＋ 三代同堂合照。

Requested from Alan, I took his camera to Brooklyn Pier shooting at Manhattan East. Came out quite nice.  

因公務到了薄扶林一趟，順道一嚐中廚午餐。

剛到將軍澳上任不久，即慶約良哥在將軍澳海港食飯。

Well ….. Someone said they need a quick escape from exhausted work. So I drive them to Pocket Bay, where is only 20 minutes drive from work. Pocket Bay is a nice little old fisherman’s village with good food.

2003 年美國軍備展覽及 Blue Angel 花式飛機表演。