一年一度意粉記念日，前年的慶祝地點是 Chef Eddy，今次又去 Chef Eddy 私房菜，只是老闆 Eddy 已經由香港仔搬到銅鑼灣。今次主打黑松露，正合我河車。

Tai O is part of my Hong Kong Trip on January 2001. We, me and my friend KiKi, hired a boat to travel around. I took most pictures on the boat.  

米高露比除夕夜大婚

跟 Joan 同事到台北快閃旅遊渡周末，由香港出發至抵港，剛好 48 小時。

Most B&W (Black and White) photos were taken during my photography class around 1990. Some of them were selected to the department annual photo exhibit.

新入手 Sony A6000，配上老菜頭，試了兩張食物相。

Christine and Gary 途經香港到布吉旅遊，順到品嚐美食。

定期跟 Buck 和 Wilson Kwok 的飯局聚會。

一年一度同 100fun 朋友打邊爐，今年小朋友特別多，在我家跑來跑去，十分熱鬧。