2004 年文哥去了加拿大山區旅遊。

呢排接完機都係去深水埗小菜王，貪其價格便宜，又開得夜，附近又易泊車。

菠蘿一家大細來了上水家訪，Otis&Serena 異口同聲地說要吃牛排，剛好冰箱還有幾塊牛扒，只是最小的一塊也有三吋厚。牛排先慢煮 5 小時（54 度），再用煎 pan 無面煎兩分鐘。

一年一度 Ken&Carol 回港大日子，我特地在將軍澳浦田設宴款待 Ken 及趙伯母一家。

Christine and Gary 途經香港到布吉旅遊，順到品嚐美食。

一年一度意粉記念日，前年的慶祝地點是 Chef Eddy，今次又去 Chef Eddy 私房菜，只是老闆 Eddy 已經由香港仔搬到銅鑼灣。今次主打黑松露，正合我河車。

Well ….. Someone said they need a quick escape from exhausted work. So I drive them to Pocket Bay, where is only 20 minutes drive from work. Pocket Bay is a nice little old fisherman’s village with good food.

Macau is also part of my Hong Kong Trip on January 2001. I went to macau to meet Emily. She had a car to bring me around.  

文哥臨走前的周六中午，到了西貢六福食海鮮，我跟文哥爭比錢爭持不下，最後由 Joan 負責埋單。